Ingredients:
1 cup sour cream
8 oz. cream cheese (softened)
1 4 oz. can black olives chopped
½ cup chopped green onions
1-2 cups shredded cheddar cheese
½ taco seasoning mix
1 10 count package flour tortillas
Salsa
Directions:
Mix all ingredients and spread evenly on tortillas. Roll up, wrap in plastic, chill several hours. Cut in ½" slices. Top with salsa or serve salsa on side.
Texas Twisters
Posted by
Emily Zei
on
Monday, December 07, 2009
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