Chocolate Pizza

1 premade thin pizza crust
1/4 cup Nutella
1/2 cup semisweet chocolate chips
2 tablespoons milk chocolate chips
2 tablespoons white chocolate chips
2 tablespoons chopped hazelnuts, toasted

Position the oven rack on the bottom of the oven and preheat to 450 degrees F. Bake for 8-10 minutes, or until pale golden brown. Immediately spread the Nutela over the pizza then sprinkle all the chocolate chips over. Bake just until the chocolate begins to melt, about 1 minute. Sprinkle the hazelnuts over the pizza. Cut into wedges and serve.

Pizza Fondue

Double it!!

Ingredients

1 small onion (chopped)
1/2 lb. ground beef (brown)
2 T. margarine
2 10 1/2 oz. cans pizza sauce
1 T. corn starch
1 1/2 t. fennel seed (optional)
1 1/2 t. oregano
1/4 t. garlic powder

10 oz. Cheddar cheese (grated)

1 c. mozzarella cheese (grated)

Soft italian bread

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Mix all ingredients (except cheeses) in a pot on the stove

Heat at medium - medium high heat until corn starch evaporates
Add cheddar cheese and mozzarella cheese - add a little at a time until completely melted

And there you go pizza fondue!

Cut up the bread into cubes and dip in the cheesy meaty goodness

Brownie Pizza

Ingredients:
1 package fudge brownie mix
6 ounces candy coated milk chocolate pieces
1 cup white chocolate chips

Directions:

Preheat oven to 350F degrees. Grease a 12" pizza pan. Prepare Brownie Mix according to instructions and add 1/2 cup of candy pieces. Bake at 350 for 15 - 18 minutes or until a toothpick inserted is almost clean when removed. Immediately after removing from oven, press the remaining candies on top of the brownie. Melt the chips in the microwave on medium ( @ 50% power) for about 30 seconds. Stir and spoon into a plastic sandwich bag. Cut corner of bag and drizzle over the pizza. Slice into wedges and serve when completely cooled